a few of our favourite finds |
Does it get better? It gets better.
From there we finally (!) found London's Greek bakery, staffed by a friendly lady from Kefalonia - who was happy to hear that the best feta I've ever eaten came from a big, wooden, Kefalonian barrel (true story). I bought cookies and baklava, tzatziki and cheese, AND a big roll-up of phyllo so we can make bougatsa and portokalopita. YUM! After carrying a dozy girl around Costco (we parted with more than $15 there), we had a delicious dinner - with Greek themes throughout, which was perfect perfection. Thank goodness I'm getting up at 6:30 tomorrow to play volleyball all all all day long - I need a solid burn-off of the syrupy goodness that was the several pounds (or felt like several pounds) of delicious dessert. For now, I'll absorb my cargo-loading (ha! pretty decent autocorrect there: or, rather, carb-loading) efforts on the couch, and then get to the Roald Dahl book - which I haven't read for years and years. Happy Friday!
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